Food intolerances ready to eat meals

Pol. industrial Calle A4
31430 AOIZ · Navarra
+34 948 336695

Coeliac, egg intolerants and milk intolerants, currently represent a group of consumers who are more informed and more demanding.

The customers of dietary and intolerances products has not only grown prominently in recent years, but also has become a group of consumers with specific needs, not necessarily addressed by retailers and food distribution chains.

Our different product lines allow retailers to differentiate their offer and address the need of a growing market. With short ranges adjusted to optimize shelf space, Sanae ready meals provide an above average category margin in an increasing turnover niche.

We have specifically developed product lines that match the “free from” market retail requirements. Sanae’s modern and attractive design facilitates a different shopping experience, informing and educating consumers.

An easy to handle product: Ambient conservation and 12 months shelf life.

A differentiated product, with an attractive presentation and above average margin.